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I still have a 9-5 as I build the bakery business and during the holidays my available time is limited. I am offering bread orders for pick-up only on Friday November 22nd and Friday, December 20th so you can still have fresh baked sourdough and focaccia for your holiday tables, hosting gifts and gatherings.
Please go directly to the ORDER page to place your order for the upcoming November 22nd Pick-up.
Similar to a CSA, this service allows you to pay at the beginning of the month for your selected tier, choose your preferred bread flavors, and note the pick-up dates and times on your calendar. Pay once, receive bread twice a month at a reduced price, compared to buying loaves individually.
From the menu below, select two loaves from our Standard $10-$12 options (including focaccia) for each pick-up session for a total of four loaves a month
$39.99 A MONTH
Save up to $8 a month
From the menu below, select two loaves from the Standard $10-$12 options (including focaccia) and one loaf from our Specialty $14-$18 options (including focaccia) for each pick-up session for a total of six loaves a month
$67.99 A MONTH
Save up to $18 a month
From the menu below, select three loaves from ALL available loaves and focaccia for each pick-up session for a total of six loaves a month.
$79.99 A MONTH
Save up to $28 a month
As simple as it gets - just flour, water and salt.
Our Classic loaf loaded with fresh chopped rosemary
A robust loaf with whole grain and dark rye flours enriched with local raw honey and dry dill.
An Italian style bread enriched with extra virgin olive oil
Simply topped with a sprinkle of flaye sea salt
Topped with our house blend of herbs including rosemary, oregano, thyme, sage, garlic and pinch of red pepper flake.
A fun balance between sweet and savory. we top this loaf with butter, brown sugar, cinnamon and a sprinkle of flaky sea salt
An Italian style bread enriched with extra virgin olive oil
Topped with a hefty handful of roasted garlic and drizzled with roasted garlic olive oil and a sprinkle of flaky sea salt
Chopped Castelvetrano olives, fresh lemon zest, dry thyme and a sprinkle of flaky sea salt
We start by adding tomato paste, garlic powder and Italian seasoning to the dough. Then we load it up with shredded mozzarella and chopped pepperoni, finishing up with a sprinkle of more garlic powder, Italian seasoning and flaky sea salt
An Italian style bread enriched with extra virgin olive oil
Loaded with handfuls of roasted garlic
No pumpkin pie spice here! Just the pretty marbled loaf with pumpkin puree and a sprinkling of sweetened-dried cranberries and roasted pepitas. Try this with chicken salad or as your next French toast
We load this loaf up with chunks of cheddar and fresh sliced jalapenos to make the best loaf for grilled cheese or avocado toast
Select from one of three levels based on the amount of bread you'd like to receive each month. This can change from month to month as your needs change.
We will post the monthly menu here on the Bread Club page so you can easily make your choices.
NOTE - you can select different flavors for both pick-up dates so long as they remain within parameters of the selected tier.
Payment must be made no later than the 5th of the month in order to receive your order and is non-refundable.
Pick-up days will typically be the second and fourth Friday of the month from 3pm-6pm. Pick-up will likely always be in the downtown Stanwood, WA area.
NOTE: Should a pick-up fall on a holiday weekend, we will schedule to either do one pick-up for the month or select a different date. There will be no deliveries or alternate dates/times available outside of those posted, so set your reminders to come by on the predetermined dates and time to collect your freshly baked bread. If you can't get by for your bread or have more than you need, we will have an option available for donating your bread to a local charity.
Each month we will post the menu above. You'll make your choices, select your tier, click through to pay and leave a note of which loaves you'd like for both weeks. Since you pay monthly, you get to choose which tier you want each month. Since, let's face it, sometimes we just need more bread and with the Bread Club, you can make those adjustments month to month.
Our pricing model is designed to hit the sweet spot - whether you go for all higher end items or stick with the $10 options you'll still find great value. We aim to make it fair no matter what you choose.
Pick-up Dates will be Friday, October 11th and Friday, October 25th.
Pick-Up time will be from 3:00pm to 7:00pm.
We will have a shelf display on our porch with your orders bagged and labelled.
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